Conference meals are delicious and convenient.  You won’t need to leave the conference venue and you can order your meals ahead of time.  If you have food allergies, please provide details when you register and order your meals. (Menu options may change before conference.  You will be notified if your registration is impacted)

Friday Night

Get off to a great start at Conference and start networking with fellow conference attendees over a great meal.  ($25 per person)

  • Garlic roll & butter 
  • Caesar salad with crispy romaine lettuce, real bacon bits, creamy Caesar dressing & garlic croûtons
  • California greens with dried cranberries, sliced strawberries & a raspberry vinaigrette dressing
  • Homemade bolognese lasagna with a fresh tomato basil sauce  
  • Homemade vegetarian ricotta & spinach lasagna with a fresh tomato basil sauce 
  • Tender chicken cutlets with lemon wedges 

Box Lunch

Conference lunches are available for Friday, Saturday, and Sunday.   Please specify your choice ahead of time when you register and order meals. ($16 per person)

REGULAR choice of one sandwich type:

  • Ham & swiss on an onion cheese bun with a rosemary honey Dijon mustard mayo
  • Shaved roast beef & cheddar cheese on a Kaiser bun with a peppercorn & horseradish mayo
  • Roast turkey and Havarti cheese on a baguette with a cranberry & tarragon mayo
  • One piece of whole fresh fruit

LIGHT & HEALTHY choice of one wrap type:

  • Traditional tuna salad in a wrap
  • Pineapple curry chicken salad in a wrap
  • Traditional egg salad in a wrap
  • Hummus, pickled vegetables, lettuce & tomato in a wrap
  • One piece of whole fresh fruit

Sponsor Lunch

(sponsor to be announced)

Treat yourself to a delicious meal, and reserve your spot for a special session from one of our sponsors.  The sponsor lunch is on Saturday and you must order the sponsor lunch to attend the session. ($25 per person)

  • Dinner rolls with butter
  • Oven baked mac & cheese
  • Bacon wrapped meatloaf
  • Vegetable medley
  • Tossed garden salad with our famous house dressing

Saturday Banquet Buffet

This is a great opportunity to network with fellow conference attendees over a great meal.  Following the meal, Adam Bunch will delivery the banquet keynote “Bringing the Dead to Life” ($55 per person)

Salads 
  • Garden
  • Caesar
  • Pasta Salad
Sides 
  • Garlic mashed potatoes
  • Herb Rice
Entrée
  • Maple-glazed Salmon
  • Herb Crusted Chicken Dijon
  • Carved Sirloin of Beef with Red Wine Au Jus
 Dessert
  • Assorted gourmet cookies & dessert squares
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